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March 22, 2023

Green Chile Chicken Lasagna

Green Chile Chicken Lasagna

by Hatch Chile Express / Friday, 15 April 2016 / Published in Recipes
Green Chile Chicken Lasagna
Print Recipe
Try this recipe and share with everyone!
  • CourseMain Dish
  • CuisineItalian, Southwestern
Servings Prep Time
3-4 people 10 minutes
Cook Time
20 minutes
Servings Prep Time
3-4 people 10 minutes
Cook Time
20 minutes
Green Chile Chicken Lasagna
Print Recipe
Try this recipe and share with everyone!
  • CourseMain Dish
  • CuisineItalian, Southwestern
Servings Prep Time
3-4 people 10 minutes
Cook Time
20 minutes
Servings Prep Time
3-4 people 10 minutes
Cook Time
20 minutes
Ingredients
  • 10-12 lasagna noodles cooked, rinsed, and separated
  • 3 chicken breasts baked, cooled, and diced
  • 15 oz Alfredo sauce
  • 1 container Mozzarella cheese
  • 1/3 c Ricotta cheese
  • 3 c Parmesan cheese shredded
  • 2 eggs beaten
  • 1 pkg Green Chile Dip Mix
Optional
  • 1 pkg Frozen Hatch Chile
Servings: people
Instructions
  1. Mix mozzarella and ricotta cheese with beaten egg.
  2. Combine diced chicken breasts in a saucepan with Alfredo sauce, add package of Hatch Green Chile Dip Mix.
  3. Spread sauce on the bottom of a baking pan. Alternate layers of Alfredo sauce, then layer of mozzarella cheese mixture Parmesan cheese then layer of noodles.
  4. Layer until all ingredients have been used.
  5. Top last layer with Parmesan cheese.
  6. Bake for 20-30 minutes at 350 degrees.
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